Rioja, Patricia
Author
Bio
Patricia works as a New Food Developer in a Spanish
company. She has launched many products to the market, including snacks, cereal
and cereal bars, bakery products…
Her passion is traveling around the world discovering
new markets with food products that are different from what already exists, to
analyze not only their nutritional composition, but also the marketing that
surrounds them and the flavors and aromas that they give off.
Experience
Patricia
has an agricultural background with specialization in food technology and
biotechnology. She has always worked in the food industry, assuming different
positions within it and in different departments: production, quality, R&D
... so she is an experienced person with a global vision of the company.
